Here at Yorkshire Bacon Thailand we select only the finest cuts of high-welfare pork to produce our special Smoked and Unsmoked British style back-bacon. Dry cured with decades of butchery expertise, our sides of back-bacon are hung and air dried for a week before slicing. Our quality control standards dictates that we cut each slice to a measured generous thickness to delivery a meaty eating experience with each bite.

We supply hotels, restaurants and family homes throughout the Kingdom of Thailand with next-day delivery services for your convenience. Delivery is free for orders above ฿3,500 (small, flat rate shipping fee for orders less than that).